RestaurantsLURE Restaurant & BarHalf Avocado Or Sliced Tomato Recipe

Half Avocado Or Sliced Tomato Recipe

Time10m
Serves1

Choose between a perfectly ripe half avocado, boasting creamy texture and rich flavor, or a vibrant sliced tomato, bursting with juicy freshness. Both options make for a delightful addition to your meal, bringing a touch of nature's goodness to your plate.

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Ingredients

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Main Ingredients

Method

Preparation

1

Prepare the Avocado

Cut the avocado in half, remove the pit, and scoop out the flesh into a bowl. Add lemon juice, salt, and pepper to taste. Mash gently with a fork or leave it sliced.

2

Prepare the Tomato

Wash the tomato, and slice it into thick rounds. Season the slices with salt, pepper, and drizzle with olive oil.

Serving

3

Plate the Ingredients

On a plate, arrange the sliced tomato and the prepared avocado. Serve immediately as a light snack or side dish.

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