RestaurantsLURE Restaurant & BarGrilled Cheese Sandwich With Fries Recipe

Grilled Cheese Sandwich With Fries Recipe

Time40m
Serves2

Served on sourdough bread

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Ingredients

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Sandwich Ingredients

Fries Ingredients

Method

Fries Preparation

1

Prepare the Potatoes

Preheat your oven to 425°F (220°C). Wash and cut the potatoes into thin strips to create fries.

2

Season the Fries

In a bowl, toss the potato strips with olive oil, salt, and pepper to coat evenly.

3

Bake the Fries

Spread the seasoned fries in a single layer on a baking sheet. Bake in the preheated oven for 20-25 minutes, flipping halfway, until golden and crispy.

Grilled Cheese Sandwich Preparation

4

Assemble the Sandwich

Butter one side of each slice of sourdough bread. Place two slices, buttered side down, in a skillet over medium heat. Layer the cheddar cheese on top, then place the other two slices of bread on top, buttered side up.

5

Grill the Sandwich

Cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side. Flip carefully to avoid spilling the cheese.

6

Serve

Remove the grilled cheese sandwich from the skillet, slice it in half, and serve immediately with the baked fries.

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