Jul 14 2026
Restaurants›Luquin's 454›Fresh Catch Recipe

Fresh Catch Recipe

Inspired by Luquin's 454
Time45m
Serves4

Fresh Catch of the Day served with Rice and Beans

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Ingredients

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For the Fresh Catch

For the Rice

For the Beans

Method

Prepare the Fresh Catch

  1. 1

    Marinate the Fish

    In a bowl, mix olive oil, lemon juice, minced garlic, chopped parsley, salt, and black pepper to create a marinade. Add the fresh fish fillets and coat them well. Let the fish marinate for at least 15 minutes.

  2. 2

    Cook the Fish

    Heat a skillet over medium heat and add a little more olive oil if needed. Once hot, add the marinated fish fillets to the skillet. Cook for about 4-5 minutes on each side, or until the fish flakes easily with a fork.

Prepare the Rice

  1. 3

    Cook the Rice

    In a medium saucepan, combine long grain rice, water, and salt. Bring to a boil over high heat. Once boiling, reduce the heat to low, cover, and simmer for about 15-20 minutes or until the rice is tender and the water is absorbed. Fluff with a fork before serving.

Prepare the Beans

  1. 4

    Cook the Beans

    In a small saucepan, heat olive oil over medium heat. Add diced onion and sauté for about 3-4 minutes until translucent. Stir in the rinsed black beans, cumin, salt, and black pepper. Cook for another 5-7 minutes until heated through, stirring occasionally.

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