Jul 14 2026
Restaurants›Luna Blu Ristorante Italiano›Off-site Catering Events Recipe

Off-site Catering Events Recipe

Time30m
Serves20

We offer many off-site options for catering, pick up, delivery, set up and clean up or full-staffed affairs. The pickup options come in 2 sizes a 1/2 and full pan, we suggest the 1/2 for about 8-10 people and the full for 18-20 people.

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Ingredients

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Catering Options

Method

Catering Event Setup

  1. 1

    Choose Your Package

    Select either the Half Pan or Full Pan Catering Package based on the number of guests. The Half Pan is recommended for 8-10 people, while the Full Pan is suitable for 18-20 people.

  2. 2

    Arrange Delivery

    Once you have selected your package, arrange for delivery service to ensure your food arrives at the designated location on time.

  3. 3

    Set Up Service

    If you require assistance, request set up service to have your food arranged beautifully for your guests upon arrival.

  4. 4

    Clean Up Service

    After the event, if you prefer not to handle clean up, request clean up service to ensure everything is taken care of.

  5. 5

    Staffing for Full-Service Events

    For more formal events, consider hiring staff to serve, manage the food, and cater to your guests' needs throughout the duration of the event.

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