Jul 14 2026
RestaurantsLuna Blu Ristorante ItalianoAmaretto Disaronno Recipe

Amaretto Disaronno Recipe

Time10m
Serves1

An almond-flavored digestif, produced in Saronno, Italy.

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Ingredients

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Base Ingredients

Flavor Enhancers

Garnish

Method

Preparation

  1. 1

    Mix the Base Ingredients

    In a mixing glass, combine 1 cup of Amaretto Disaronno and 1 cup of water. Stir well until fully mixed.

  2. 2

    Add Flavor Enhancers

    Add 1 tsp of vanilla extract, 1 tsp of almond extract, and 2 tbs of honey to the mixture. Stir thoroughly until the honey is completely dissolved.

Serving

  1. 3

    Prepare the Serving Glass

    In a serving glass, add 1 cup of crushed ice to chill the drink.

  2. 4

    Pour the Mixture

    Carefully pour the amaretto mixture over the crushed ice in the glass.

  3. 5

    Garnish and Serve

    Top the drink with 2 tbs of sliced almonds for garnish. Serve immediately and enjoy!

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