Jul 14 2026
Amaretto Disaronno Recipe
Inspired by Luna Blu Ristorante Italiano
Time10m
Serves1
An almond-flavored digestif, produced in Saronno, Italy.
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Ingredients
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Base Ingredients
Flavor Enhancers
Garnish
Method
Preparation
- 1
Mix the Base Ingredients
In a mixing glass, combine 1 cup of Amaretto Disaronno and 1 cup of water. Stir well until fully mixed.
- 2
Serving
- 3
Prepare the Serving Glass
In a serving glass, add 1 cup of crushed ice to chill the drink.
- 4
Pour the Mixture
Carefully pour the amaretto mixture over the crushed ice in the glass.
- 5
Garnish and Serve
Top the drink with 2 tbs of sliced almonds for garnish. Serve immediately and enjoy!
