Baked Burrata Recipe
nduja + classic marinara + basil + baguette
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Ingredients
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Ingredients
Method
Instructions
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C).
- 2
Prepare the Baguette
Slice the baguette into 1-inch pieces and brush both sides with olive oil. Place on a baking sheet.
- 3
Bake the Baguette
Bake the baguette slices in the preheated oven for about 10-12 minutes, or until golden and crisp.
- 4
Assemble the Dish
In a baking dish, spread the nduja evenly. Place the burrata on top and pour the marinara sauce over it.
- 5
Bake the Burrata
Bake the assembled dish in the oven for 15-20 minutes, until the burrata is warm and slightly melted.
- 6
Serve
Remove from the oven and garnish with fresh basil leaves, salt, and black pepper. Serve immediately with the toasted baguette slices.
