Jun 09 2026
Restaurantsβ€ΊLuke's Kitchen and Barβ€ΊLuke's Martini Recipe

Luke's Martini Recipe

Time10m
Serves1

ford's gin or tito's vodka, served up w/ a chilled 'sidecar'

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

New Classics

Method

New Classics

  1. 1

    Prepare the Glass

    Chill a martini glass by filling it with ice water and letting it sit while you prepare the cocktail.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, add the Ford's gin or Tito's vodka and dry vermouth.

  3. 3

    Add Ice

    Fill the shaker with ice cubes to the top, ensuring the ingredients are well-chilled.

  4. 4

    Shake or Stir

    Shake the cocktail shaker vigorously for about 15 seconds if you prefer a shaken martini, or stir gently for 30 seconds if you prefer a stirred martini.

  5. 5

    Strain into Glass

    Empty the ice water from the chilled martini glass and strain the cocktail mixture into the glass using a strainer.

  6. 6

    Garnish and Serve

    Garnish with an olive or a twist of lemon peel. Serve immediately and enjoy your Luke's Martini!

More from Luke's Kitchen and Bar