Jul 13 2026
RestaurantsLuigi's Italian RestaurantSmall House Salad Recipe

Small House Salad Recipe

Time15m
Serves2

Fresh mixed greens, onions, and tomato.

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Ingredients

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Salad Base

Dressing

Method

Salad Preparation

  1. 1

    Prepare the Mixed Greens

    In a large salad bowl, place the mixed greens. This can include a variety of greens such as romaine, arugula, and spinach for added flavor and nutrition.

  2. 2

    Add Cherry Tomatoes

    Rinse the cherry tomatoes under cold water, then halve them. Add the halved tomatoes to the bowl with the mixed greens.

  3. 3

    Slice the Red Onion

    Peel and thinly slice the red onion. Add the sliced onion to the salad bowl. Adjust the amount based on your preference for onion flavor.

Dressing Preparation

  1. 4

    Combine Dressing Ingredients

    In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.

  2. 5

    Dress the Salad

    Drizzle the dressing over the salad just before serving. Toss gently to combine and ensure that all ingredients are evenly coated with the dressing.

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