Masher Nachos Recipe
Make Masher Nachos Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Toppings
Seasoning
Method
Preparation
- 1
Prepare the Base
Preheat your oven to 180°C (350°F). Spread the tortilla chips evenly on a large baking sheet.
- 2
Layer the Beans
Heat the refried beans in a saucepan over medium heat until warm. Once heated, spread the beans evenly over the tortilla chips.
Topping the Nachos
- 3
Add Cheese and Seasoning
Sprinkle the shredded cheddar cheese evenly over the refried beans. Then, add the ground cumin, chili powder, salt, and black pepper, spreading evenly.
- 4
Bake the Nachos
Place the baking sheet in the preheated oven and bake for about 10-12 minutes, or until the cheese is melted and bubbly.
Final Touches
- 5
Add Fresh Toppings
Remove the nachos from the oven and immediately top with sliced jalapeños, chopped tomatoes, and chopped green onions.
- 6
Serve with Dips
Serve warm with dollops of sour cream and guacamole on the side.