Pineapple Buns Recipe
Make Pineapple Buns Recipe in just 3h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Assembly and Baking
Method
Baking
- 1
Shape Buns
Once the dough has risen, punch it down and divide it into equal portions. Flatten each portion, add a spoonful of pineapple filling in the center, and fold the dough over to seal.
- 2
Second Rise
Place the shaped buns on a baking sheet lined with parchment paper, cover with a cloth, and let them rise again for about 30 minutes.
- 3
Preheat Oven
Preheat your oven to 350°F (175°C).
- 4
Apply Topping
Once the buns have risen, remove the topping from the refrigerator and pipe or spread it over the buns.
- 5
Bake Buns
Bake in the preheated oven for 15-20 minutes or until golden brown. Let cool slightly before serving.