Experience a delightful twist on the classic cocktail with our Soju Bloody Mary! This vibrant drink combines the rich, savory flavors of ripe tomatoes, zesty spices, and a splash of fresh citrus, all elevated by the smooth, clean taste of premium soju. Garnished with a medley of crisp vegetables and a hint of heat, it's the perfect balance of refreshment and boldness, making it an ideal choice for brunch or anytime you crave something unique and invigorating.

Soju Bloody Mary

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

MINCED SHRIMP, KIMCHI. GARLIC IN A TRANSLUCENT WRAPPER

In a mixing bowl, combine the minced shrimp, chopped kimchi, minced garlic, and chopped green onions. Mix thoroughly.

Prepare the Filling

Add sesame oil, soy sauce, salt, and black pepper to the shrimp mixture and mix well until all ingredients are evenly incorporated.

Add Seasoning

Minced shrimp

Kimchi, chopped

Garlic, minced

Green onions, chopped

Sesame oil

Soy sauce

Salt

Black pepper

KIMCHI SHRIMP DUMPLING

All That & Dim

FRIED RICE WITH SCRAMBLE EGGS, BBQ PORK, PEPPER, GARLIC, SHALLOT CHILI AND ONION

PORK FRIED RICE

FRIED RICE WITH SCRAMBLE EGGS, SHRIMP AND SCALLION.

SHRIMP FRIED RICE

PAN FRIED DUMPLING FILLED WITH SHRIMP, CHIVES

SHRIMP AND CHIVE DUMPLING

FRIED RICE WITH SCRAMBLE EGGS, DICED CHICKEN, SCALLION.

CHICKEN FRIED RICE

CRUNCHY JUICY SHRIMP BALL WRAPPED IN THIN STRIPS OF SPRING ROLL WRAPPER.

FRIED SHRIMP BALL

Make KIMCHI SHRIMP DUMPLING Recipe in just 30m. MINCED SHRIMP, KIMCHI. GARLIC IN A TRANSLUCENT WRAPPER

Kimchi Shrimp Dumpling Recipe

Ingredients

Dumpling Filling

Method

Dumpling Filling Preparation

Prepare the Filling

Add Seasoning

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