Guava / Cheese French Toast Recipe
GUAVA AND CHEESE FRENCH TOAST FINISH WITH CRUNCHY GOLDEN TOFU FILLED WITH SHRIMP PASTE POWDER SUGAR
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Ingredients
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French Toast
Crunchy Tofu
Method
French Toast
- 1
Prepare the Filling
In a small bowl, mix the guava paste and cream cheese until smooth. Set aside.
- 2
Make the Egg Mixture
In a shallow bowl, beat the eggs and then add milk, vanilla extract, and ground cinnamon. Whisk together until well combined.
- 3
Assemble the French Toast
Spread the guava and cream cheese mixture on one side of each slice of bread. Top with another slice of bread to create a sandwich.
- 4
Crunchy Tofu
- 5
Prepare the Tofu
Drain the tofu and press it between paper towels to remove excess moisture. Cut into cubes or strips.
- 6
Season the Tofu
In a bowl, combine the tofu with shrimp paste, ensuring it's evenly coated.
- 7
Coat with Cornstarch
Place the cornstarch in a shallow dish and coat the shrimp paste tofu pieces in cornstarch until covered.
- 8
Fry the Tofu
Heat oil in a frying pan over medium-high heat. Fry the cornstarch-coated tofu until golden and crispy, about 4-5 minutes. Drain on paper towels.
- 9
Serve
Dust the fried tofu with powdered sugar before serving alongside the guava and cheese French toast.