Assorted Cheese Platter Recipe
Served with a variety of crackers.
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Ingredients
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Cheeses
Crackers
Accompaniments
Method
Preparing the Cheese
- 1
Slice the Cheeses
Using a sharp knife, slice the Cheddar, Brie, Gorgonzola, and Goat cheeses into bite-sized pieces or wedges. Arrange them on a large serving platter.
Arranging the Crackers
- 2
Place Crackers on Platter
Select a variety of crackers including water, whole wheat, and seeded crackers. Arrange them around the cheese on the platter for an appealing presentation.
Adding Accompaniments
- 3
Prepare Accompaniments
Rinse the grapes and olives under cold water. Pat dry and add them to the platter. Place dried apricots in a small bowl next to the cheese and crackers.
Final Touches
- 4
Final Arrangement
Ensure that all elements are visually appealing. You can add some fresh herbs or edible flowers for garnish, if desired.
