Sautéed Broccolini Recipe
Delicately sautéed broccolini, seasoned to perfection for a vibrant and nutritious side dish.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Broccolini
Rinse the broccolini under cold water and trim the ends if necessary.
- 2
Sauté the Garlic
In a large skillet, heat the olive oil over medium heat. Add minced garlic and sauté for about 1-2 minutes until fragrant.
- 3
Add the Broccolini
Add the broccolini to the skillet, followed by red pepper flakes, salt, and black pepper. Toss to coat.
- 4
Sauté Until Tender
Sauté the broccolini for about 5-7 minutes, stirring occasionally, until they are tender but still bright green.
- 5
Finish with Lemon Juice
Remove from heat and drizzle with lemon juice before serving.
