Comeback Wedge Recipe
iceberg | cracklin’s | parmesan | comeback dressin’
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Iceberg Wedge
Cut the iceberg lettuce in half and then cut each half into wedges. Rinse under cold water and pat dry with paper towels.
- 2
Make the Comeback Dressing
In a bowl, combine 1 cup mayonnaise, 1/4 cup ketchup, 1 tablespoon Worcestershire sauce, 1 tablespoon hot sauce, 1 tablespoon lemon juice, and salt and pepper to taste. Mix well until smooth.
- 3
Assemble the Wedge
Place the lettuce wedges on a serving plate. Drizzle the comeback dressing generously over each wedge.
- 4
Add Toppings
Sprinkle the grated Parmesan cheese over the wedges and top with cracklin's.