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Wednesday Recipe

Inspired by Lou's Full-Serv
Time30m
Serves4

(Hamburger Steak) green beans | mashed potatoes

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Ingredients

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Hamburger Steak

Method

Hamburger Steak Preparation

1

Prepare the Patties

In a large bowl, combine ground beef, chopped onion, minced garlic, Worcestershire sauce, salt, and pepper. Mix until well combined. Form the mixture into 4 patties.

2

Cook the Patties

Heat olive oil in a skillet over medium heat. Add the patties and cook for about 5-6 minutes on each side, or until browned and cooked through.

3

Make the Gravy

Remove the patties from the skillet and set aside. In the same skillet, add beef broth and stir, scraping up any browned bits. Simmer for a few minutes to thicken slightly.

4

Serve

Return the patties to the skillet, spoon some gravy over them, and let them cook together for a minute before serving.