Chianti Classico II Molino di Grace

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Chef’s selection of 2 artisanal meats & 3 artisanal cheeses, lavash crackers, pickled red onion, bacon jam, candied pecans, Dijon mustard

Choose your selection of 2 artisanal meats and 3 artisanal cheeses. Arrange them on a large serving platter.

Select and Arrange Ingredients

Place the lavash crackers around the cheeses and meats. Add small bowls of pickled red onion, bacon jam, and Dijon mustard on the platter.

Add Accompaniments

Sprinkle candied pecans around the platter for a sweet crunch.

Finish with Candied Pecans

Artisanal Meat 1

Artisanal Meat 2

Artisanal Cheese 1

Artisanal Cheese 2

Artisanal Cheese 3

Lavash Crackers

Pickled Red Onion

Bacon Jam

Candied Pecans

Dijon Mustard

CHEESE & SALUMI

Savor the delicate crunch of our sautéed broccolini, lightly seasoned and tossed with a hint of garlic and lemon zest. This vibrant green vegetable is not only a feast for the eyes but also a delightful addition to your meal, offering a perfect balance of flavor and nutrition.

BROCCOLINI

First choice: CAESAR SALAD romaine, anchovy vinaigrette, Parmigiano Reggiano, garlic breadcrumbs or APPLE HARVEST SALAD field greens, gala apple, sun-dried cranberries, bacon, goat cheese, candied pecans, balsamic vinaigrette. Second choice of: FISH & CHIPS champagne and rice flour battered Alaskan cod, Louie’s tartar sauce, sea salt fries or SCB SLIDERS two certified Angus ground beef, serrano cream cheese, bacon jam, potato slider bun

Two Course Lunch Special

spicy fried chicken, dill pickle aioli, pickles, greens, potato bun, sea salt fries

LOUIE’S “HOT CHICKEN”

raspberry sauce, toasted pistachios, fresh raspberries

CHOCOLATE MOLTEN CAKE

sliced brioche, sliced ham, béchamel sauce, Swiss cheese, parmesan cheese, sunny egg, breakfast potatoes

CROQUE MADAME*

southern fried chicken breast, waffle, rum butter, maple syrup

CHICKEN + WAFFLE

Make CHEESE & SALUMI Recipe in just 15m. Chef’s selection of 2 artisanal meats & 3 artisanal cheeses, lavash crackers, pickled red onion, bacon jam, candied pecans, Dijon mustard

Cheese & Salumi Recipe

Ingredients

Cheese and Salumi Platter

Method

Preparation Instructions

Select and Arrange Ingredients

Add Accompaniments

Finish with Candied Pecans

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