Steak Burrito Recipe
Large burrito filled with steak, rice, beans, and cheese.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Steak
Season the steak with olive oil, garlic powder, ground cumin, salt, and black pepper. Let it marinate for at least 15 minutes.
- 2
- 3
Assemble the Burrito
On each tortilla, layer the cooked rice, black beans, sliced steak, and shredded cheese. Add any additional toppings like sour cream, salsa, and chopped cilantro, if desired.
- 4
Wrap the Burrito
Fold in the sides of the tortilla and roll it up from the bottom to enclose the filling. Ensure it's tightly wrapped.
- 5
Serve
Serve the burritos immediately. Enjoy!