Taco Recipe
Make Taco Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Taco Ingredients
Method
Taco Preparation
- 1
Cook the Ground Beef
In a skillet over medium heat, cook the ground beef until browned, breaking it apart with a spatula as it cooks.
- 2
Add Seasoning
Stir in taco seasoning and water. Bring to a simmer and let it cook for about 5 minutes, or until the mixture thickens.
- 3
Prepare Taco Shells
While the beef is cooking, prepare the taco shells according to package instructions.
- 4
Assemble Tacos
Fill each taco shell with a generous amount of the seasoned beef, then top with shredded lettuce, diced tomatoes, shredded cheese, sour cream, and jalapeños as desired.
- 5
Serve
Serve the tacos immediately, while the shells are crispy and the filling is warm.