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Ingredients
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Guacamole Ingredients
Method
Preparation Directions
- 1
Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- 2
Mash the Avocados
Use a fork or a potato masher to mash the avocados to your desired consistency.
- 3
Add Lime Juice
Stir in the lime juice to prevent the avocados from browning.
- 4
Mix in Vegetables
Add the chopped red onion, diced tomato, and chopped cilantro to the bowl.
- 5
Add Jalapeño (if using)
Finely chop the jalapeño and add it to the mixture for some heat.
- 6
Season
Add salt to taste and mix everything together until well combined.
- 7
Serve
Transfer the guacamole to a serving bowl and enjoy with tortilla chips or as a condiment.