Chicken Parmesan Recipe
Breaded chicken breast topped with marinara and mozzarella.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Chicken
Preheat your oven to 400°F (200°C). Season the chicken breasts with salt and pepper.
- 2
Coat the Chicken
Set up a breading station with three bowls: one with flour, one with beaten eggs, and one with breadcrumbs. Dredge each chicken breast in flour, then dip in the eggs, and finally coat with breadcrumbs.
- 3
Fry the Chicken
In a large skillet, heat olive oil over medium heat. Add the breaded chicken and cook for about 4-5 minutes on each side, or until golden brown and cooked through.
- 4
Add Marinara and Cheese
Place the fried chicken breasts in a baking dish. Spoon marinara sauce over each piece, then sprinkle with mozzarella and Parmesan cheese.
- 5
Bake
Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.
- 6
Garnish and Serve
If desired, garnish with fresh basil before serving.