Grilled Cheese Sandwich Recipe
Classic grilled cheese on sourdough bread, served with a side of tomato soup.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Grilled Cheese Sandwich
Method
Instructions
- 1
Prepare the Sandwich
Butter one side of each slice of sourdough bread.
- 2
Assemble the Sandwich
Place one slice of bread, buttered side down, in a skillet over medium heat. Add a cup of cheddar cheese on top, then place another slice of bread on top, buttered side up.
- 3
Grill the Sandwich
Cook until the bottom is golden brown, about 3-4 minutes. Carefully flip the sandwich and cook the other side until golden brown and the cheese is melted, about 3-4 minutes more.
- 4
Serve
Remove from the skillet, slice in half, and serve with tomato soup on the side.
