RestaurantsLongHorn SteakhouseClassic Breakfast Recipe

Classic Breakfast Recipe

Time15m
Serves1

Two eggs any style with bacon and toast.

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Ingredients

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Breakfast Ingredients

Method

Cooking Instructions

1

Cook the Bacon

In a skillet over medium heat, cook the bacon slices until crispy. Remove from the skillet and let drain on paper towels.

2

Cook the Eggs

In the same skillet, crack the eggs and cook them to your desired style (scrambled, sunny-side up, or over easy). Season with salt and pepper.

3

Toast the Bread

While the eggs are cooking, toast the bread slices until golden brown. Spread butter on the toast.

4

Serve

Plate the eggs, bacon, and toast together. Enjoy your classic breakfast!