Mushrooms Conserva Recipe

Time30m

Serves4

Savor the rich, earthy flavors of our Mushrooms Conserva, featuring a delightful blend of tender mushrooms marinated in a savory herbal oil.

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Ingredients

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1
Prepare the Mushrooms
Clean the mushrooms with a damp cloth and slice them evenly.
2
Heat the Oil
In a large skillet, heat the olive oil over medium heat.
3
Sauté Garlic
Add minced garlic to the skillet and sauté for about 1 minute until fragrant.
4
Cook Mushrooms
Add the sliced mushrooms to the skillet, stirring occasionally. Cook for about 5-7 minutes until the mushrooms are tender and have released their moisture.
5
Add Seasonings
Stir in fresh thyme, salt, black pepper, bay leaves, and chili flakes (if using).
6
Add Vinegar
Pour in the red wine vinegar and stir well. Allow to simmer for another 3-5 minutes.
7
Cool and Store
Remove from heat and let the mushroom conserva cool before transferring to a jar. Store in the refrigerator for up to two weeks.