Jul 14 2026
RestaurantsLocal TacoGrilled Chicken Taco Recipe

Grilled Chicken Taco Recipe

Inspired by Local Taco
Time1h
Serves4

Grilled chicken, cheddar jack cheese, pico, shredded lettuce, salsa verde, flour tortilla

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Ingredients

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Protein

Cheese

Vegetables

Condiments

Carbohydrates

Seasoning

Method

Preparation

  1. 1

    Marinate the Chicken

    In a bowl, combine olive oil, salt, black pepper, cumin, and paprika. Add the chicken breasts and coat well. Cover and let marinate in the refrigerator for at least 30 minutes.

Grilling

  1. 2

    Grill the Chicken

    Preheat the grill to medium-high heat. Remove chicken from the marinade and place on the grill. Cook for 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C). Remove from the grill and let rest for 5 minutes before slicing.

Assembly

  1. 3

    Assemble the Tacos

    Warm the flour tortillas on the grill or in a pan for about 30 seconds on each side. Slice the grilled chicken and place it on the tortillas. Top with cheddar jack cheese, pico de gallo, shredded lettuce, and salsa verde. Roll up the tortillas and serve.

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