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Ingredients
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Salmon
Vegetable Side
Method
Preparing the Salmon
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
- 3
Marinate the Salmon
Place the salmon fillets in a baking dish and pour the marinade over them. Let them sit for at least 15 minutes.
- 4
Bake the Salmon
Bake the marinated salmon in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
Preparing the Vegetable Side
- 5
Prepare the Asparagus
Trim the tough ends off the asparagus and place them on a baking sheet.
- 6
Add Cherry Tomatoes
Add the cherry tomatoes to the baking sheet with the asparagus.
- 7
Season the Vegetables
Drizzle olive oil over the vegetables, and sprinkle with salt and black pepper. Toss to coat evenly.
- 8
Roast the Vegetables
Roast the asparagus and cherry tomatoes in the oven alongside the salmon for about 15 minutes, or until tender.