Sicilian Omelette Recipe

Cooking Instructions

1. 1

   Prepare the Sausage

   In a skillet, heat 1 tablespoon of olive oil over medium heat. Add the chicken sausage and cook until browned and fully cooked, about 5-7 minutes. Remove from skillet and set aside.

2. 2

   Sauté Vegetables

   In the same skillet, add the remaining tablespoon of olive oil. Add the minced garlic and diced tomatoes. Sauté for about 3-4 minutes until the tomatoes are softened.

3. 3

   Whisk the Eggs

   In a mixing bowl, crack the eggs and whisk them together. Season with salt and black pepper.

4. 4

   Combine Ingredients

   Add the cooked chicken sausage to the skillet with the sautéed tomatoes and garlic. Pour the whisked eggs over the mixture and stir gently to combine.

5. 5

   Cook the Omelette

   Cook on medium-low heat until the eggs are set around the edges, about 5 minutes. Sprinkle the shredded mozzarella cheese on top, cover the skillet, and cook for another 2-3 minutes, or until the cheese is melted and the eggs are fully cooked.

6. 6

   Garnish and Serve

   Remove from heat, sprinkle with fresh basil, slice, and serve warm.