Milas French Toast Bites Recipe
lightly fried and topped with fresh strawberries, blueberries, and a white chocolate drizzle
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Ingredients
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Ingredients for Milas French Toast Bites
Method
Instructions for Milas French Toast Bites
- 1
Prepare the French Toast Mixture
In a mixing bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until well combined.
- 2
Cut and Dip the Bread
Cut each slice of brioche bread into quarters. Dip each piece into the egg mixture, ensuring they are well coated.
- 3
Fry the French Toast Bites
In a skillet, melt 1 tablespoon of butter over medium heat. Add the bread pieces in batches and fry until golden brown on both sides, about 2-3 minutes per side. Add more butter as needed for subsequent batches.
- 4
Prepare the Fruit
While the French toast bites are cooking, wash and slice the strawberries. Set aside the blueberries.
- 5
Melt the White Chocolate
In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between until smooth.
- 6
Assemble the Dish
Once all the French toast bites are cooked, arrange them on a serving platter. Top with fresh strawberries and blueberries, then drizzle the melted white chocolate over the top.