Italiano Recipe
thin-sliced prosciutto, genoa salami, roasted red pepper, pesto, mozzarella cheese
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all the ingredients and slice the roasted red pepper into strips.
- 2
Spread the Pesto
Slice the crusty bread or baguette in half lengthwise and spread the pesto evenly on both halves.
- 3
Layer the Meats
On one half of the bread, layer the prosciutto and Genoa salami slices evenly.
- 4
Add the Roasted Peppers
Place the roasted red pepper strips over the meats.
- 5
Top with Mozzarella
Slice the mozzarella cheese and layer it on top of the roasted red peppers.
- 6
Finish and Serve
Close the sandwich with the other half of the bread, slice into portions as desired, and serve.