Fruit Cup Recipe
A refreshing medley of seasonal fruits, expertly diced and served chilled for a burst of natural sweetness in every bite.
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Ingredients
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Fruit Ingredients
Method
Preparation Steps
- 1
Prepare the Fruits
Wash all the fruits thoroughly. Hull the strawberries, peel and slice the kiwi and banana, and cut the pineapple into small chunks.
- 2
Combine the Fruits
In a large mixing bowl, combine the strawberries, blueberries, kiwi slices, banana slices, and pineapple chunks.
- 3
Add Sweetness
Drizzle honey over the mixed fruits and gently toss to coat all the pieces evenly.
- 4
Garnish
Chop the fresh mint leaves and sprinkle them over the fruit mixture for added flavor.
- 5
Serve
Spoon the fruit mixture into serving bowls or cups and serve immediately.