Belgium Waffle Recipe

Time30m

Serves4

fluffy homemade waffle topped with whipped cream and powdered sugar *Add strawberries or bananas (+$1)

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Ingredients

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1
Preheat Waffle Iron
Preheat your waffle iron according to the manufacturer's instructions.
2
Mix Dry Ingredients
In a large bowl, whisk together flour, baking powder, sugar, and salt.
3
Mix Wet Ingredients
In another bowl, beat the eggs and then add milk, melted butter, and vanilla extract. Mix well.
4
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
5
Cook Waffles
Spray the preheated waffle iron with cooking spray. Pour enough batter onto the iron to cover the surface. Close the lid and cook according to the manufacturer's instructions until the waffles are golden brown.
6
Serve
Serve the waffles warm, topped with whipped cream, powdered sugar, and your choice of strawberries or bananas.