Altea’s Burger Recipe
1/2 lb burger, american cheese, lettuce, tomato
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Ingredients
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Burger Ingredients
Method
Cooking Instructions
- 1
Prepare the Burger Patty
In a mixing bowl, season the ground beef with salt and black pepper. Form the beef into a patty that is about 3/4 inch thick.
- 2
Cook the Patty
Heat the cooking oil in a skillet over medium-high heat. Once hot, add the burger patty and cook for about 4-5 minutes on one side until browned.
- 3
Flip and Add Cheese
Flip the patty and place a slice of American cheese on top. Cook for another 3-4 minutes, or until the cheese is melted and the burger is cooked to your desired doneness.
- 4
Assemble the Burger
Place the cooked patty on the bottom half of the burger bun. Top with lettuce and tomato slices. Close with the top half of the bun.
- 5
Serve
Serve immediately with your favorite side dishes.