Layered with Hennessy and Park City Daiquiri topped with Don Julio Reposado topped with Grand Marnier

FAIRFIELD COUNTY Thot Juice Daiquiri

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

Join us for Happy Hour, where delightful drinks and tasty bites come together to elevate your evening with friends.

Happy Hour

OLD FASHIONED

scotch, lemon, honey, ginger, islay spray

Grate or finely chop the fresh ginger to release its flavor.

Prepare the Ginger

In a cocktail shaker, combine the Scotch whisky, fresh lemon juice, honey syrup, and the prepared ginger.

Mix the Ingredients

Add ice cubes to the shaker and shake vigorously for about 15 seconds until well chilled.

Shake the Cocktail

Strain the mixture into a chilled glass, leaving the ginger pieces behind.

Strain the Mixture

Lightly spray the top of the cocktail with Islay whisky for an aromatic finish.

Add Islay Spray

Scotch whisky

Fresh lemon juice

Honey syrup

Fresh ginger

Islay whisky (for spray)

Ice cubes

PENICILLIN

Indulge in our Crispy Pork Belly, perfectly roasted to achieve a mouthwatering crunch. It’s paired with velvety creamy polenta that melts in your mouth, vibrant Swiss chard for a touch of earthiness, and a refreshing peach salsa that adds a sweet, tangy burst. This dish is a symphony of flavors and textures, making it a must-try for any food lover.

Crispy Pork Belly – Creamy Polenta, Swiss Chard, Peach Salsa

A crisp frisée salad tossed with creamy buttermilk dressing, zesty radishes, fresh dill, tangy pickled onions, and crunchy mustard seeds for a delightful crunch.

Frisée Salad – Buttermilk Dressing, Radish, Dill, Pickled Onion & Mustardseed

Delight in our tender gnocchi tossed with savory prosciutto and sweet peas, all enveloped in a rich cream sauce and topped with freshly grated Parmesan.

Gnocchi – Prosciutto, Peas, Cream Sauce, Parmesan

Creamy burrata served with sweet confit tomatoes, drizzled with a rich balsamic reduction, accompanied by fresh bread.

Burrata – Confit Tomatoes, Balsamic Reduction, Fresh Bread

Enjoy the vibrant taste of Fresh Island Oysters, brimming with ocean flavor and served on a bed of ice for the ultimate seaside experience.

Fresh Island Oysters

Indulge in our Coffee Cake, a delightful blend of fluffy cinnamon sugar sponge and luscious caramel swirl. Topped with a scoop of velvety gelato and drizzled with rich espresso caramel syrup, this dessert is a heavenly treat. Finished with a sprinkle of crunchy toffee brittle, it’s the perfect harmony of flavors and textures that will awaken your senses and satisfy your sweet cravings.

Penicillin Recipe

Ingredients

Cocktail Ingredients

Method

Cocktail Preparation

Prepare the Ginger

Mix the Ingredients

Shake the Cocktail

Strain the Mixture

Add Islay Spray

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