Mozzarella Sticks Recipe
Crispy breaded mozzarella sticks served with marinara sauce.
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Ingredients
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Mozzarella Sticks
Method
Preparation
- 1
- 2
Bread the Cheese Sticks
Coat each mozzarella stick in flour, dip it in the beaten eggs, and then roll it in the breadcrumbs to coat thoroughly. For extra crunch, repeat the egg and breadcrumb steps.
- 3
Freeze the Cheese Sticks
Place the breaded mozzarella sticks on a baking sheet and freeze for at least 30 minutes. This helps them hold their shape while frying.
- 4
Heat the Oil
In a deep frying pan, heat the oil over medium heat until it reaches 350°F (175°C).
- 5
Fry the Mozzarella Sticks
Fry the mozzarella sticks in batches for about 2-3 minutes or until golden brown. Use a slotted spoon to remove them and drain on paper towels.
- 6
Serve
Serve the crispy mozzarella sticks warm with marinara sauce for dipping.