Jul 14 2026
RestaurantsLibrary LoungeMojito Recipe

Mojito Recipe

Inspired by Library Lounge
Time10m
Serves1

Fresh mint, lime, sugar, and rum, topped with soda.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Fresh Ingredients

Sweeteners

Liquor

Carbonation

Garnish

Method

Preparation

  1. 1

    Muddle the Mint and Sugar

    In a sturdy glass, add the fresh mint leaves and granulated sugar. Using a muddler or the back of a spoon, gently press and twist the mint leaves to release their oils and combine with the sugar. Do this for about 30 seconds.

  2. 2

    Add Lime Juice

    Cut the lime in half and squeeze the juice from both halves into the glass. You can also drop one half into the glass for added flavor. Stir the mixture gently to dissolve the sugar completely.

  3. 3

    Add Rum

    Pour the white rum into the glass and stir gently to combine it with the muddled mint, sugar, and lime juice.

  4. 4

    Top with Soda

    Fill the glass with ice cubes, then pour the club soda over the mixture until the glass is full. Stir gently to mix the ingredients.

Garnishing

  1. 5

    Garnish the Mojito

    Add a sprig of mint and a lime wedge on the rim of the glass for garnish. Serve immediately while it's chilled.

More from Library Lounge