Caesar Salad Recipe
Romaine lettuce, croutons, and parmesan cheese with Caesar dressing.
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Ingredients
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Salad Base
Caesar Dressing
Method
Prepare Salad Base
- 1
Wash and Chop Romaine
Rinse the romaine lettuce under cold water. Pat dry with a paper towel and chop into bite-sized pieces.
- 2
- 3
Grate Parmesan Cheese
Using a grater, finely grate the Parmesan cheese and set aside.
Make Caesar Dressing
- 4
Combine Dressing Ingredients
In a medium bowl, combine mayonnaise, lemon juice, Dijon mustard, Worcestershire sauce, minced garlic (from the clove), salt, and black pepper.
- 5
Whisk until Smooth
Using a whisk, mix the ingredients together until the dressing is smooth and creamy.
Assemble Salad
- 6
Combine Ingredients
In a large salad bowl, combine the chopped romaine lettuce, croutons, and grated Parmesan cheese.
- 7
Add Dressing
Drizzle the prepared Caesar dressing over the salad ingredients.
- 8
Toss to Combine
Gently toss the salad until all ingredients are evenly coated with the dressing.
- 9
Serve Immediately
Serve the Caesar salad immediately while the croutons are still crunchy.
