Champs Elysées Recipe
Marquis de Villard, Chartreuse, lemon, Peychaud’s.
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Ingredients
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Cocktail Ingredients
Method
Preparation Instructions
Mix the Ingredients
In a cocktail shaker, combine the Marquis de Villard, Chartreuse, fresh lemon juice, and Peychaud’s bitters. Fill the shaker with ice cubes.
Shake
Shake the mixture vigorously for about 15-20 seconds until well chilled.
Strain and Serve
Strain the mixture into a chilled cocktail glass.
Garnish
Garnish with a twist of lemon peel.