Side Salad Recipe
Fresh and vibrant, our side salad is a delightful medley of crisp greens, juicy cherry tomatoes, and crunchy cucumbers, all tossed in a zesty house-made dressing. This refreshing accompaniment perfectly complements any meal and adds a burst of color and flavor to your plate.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
Prepare the Vegetables
Wash and dry the mixed greens. Cut the cherry tomatoes in half, slice the cucumber, and julienne the carrots. Thinly slice the red onion.
Combine the Salad
In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and carrots.
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine.
Serve
Serve immediately as a fresh side salad with your favorite main dish.