Super Pizza Recipe
Pepperoni, ham, bacon, onions, green peppers, and mushrooms.
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Ingredients
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Dough
Toppings
Method
Dough Preparation
- 1
Activate Yeast
In a small bowl, combine warm water, sugar, and active dry yeast. Let it sit for about 5-10 minutes, until it becomes frothy.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine all-purpose flour and salt. Mix well.
- 3
Combine Ingredients
Once the yeast is activated, add it to the dry ingredients along with olive oil. Stir until a dough begins to form.
- 4
Knead Dough
Transfer the dough to a floured surface and knead for about 8-10 minutes until smooth and elastic.
- 5
Let Dough Rise
Place the dough in a greased bowl, cover it with a damp cloth, and let it rise in a warm place for about 1 hour or until it has doubled in size.
Topping Preparation
- 6
Assembling Pizza
- 7
Preheat Oven
Preheat your oven to 475°F (245°C).
- 8
Shape Dough
Once the dough has risen, punch it down and transfer it to a floured surface. Roll or stretch it out to your desired thickness.
- 9
Add Sauce
Transfer the dough to a pizza stone or baking sheet. Spread pizza sauce evenly over the crust.
- 10
- 11
Bake Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
- 12
Slice and Serve
Remove the pizza from the oven and let it cool for a couple of minutes. Slice into wedges and serve hot.
