Michigan Cherry Salad Recipe
A bed of mixed greens with dried cherries and walnuts, then topped with crumbled blue cheese. Served with an oven baked breadstick.
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Ingredients
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Salad Ingredients
Breadstick Ingredients
Method
Salad Preparation
- 1
Prepare the Salad
In a large bowl, combine the mixed greens, dried cherries, and chopped walnuts.
- 2
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.
- 3
Combine
Drizzle the dressing over the salad mixture and toss gently to coat all ingredients evenly.
- 4
Add Blue Cheese
Sprinkle the crumbled blue cheese over the top of the salad before serving.
Breadstick Preparation
- 5
Preheat the Oven
Preheat your oven according to the instructions for the breadstick dough.
- 6
Shape the Breadsticks
Roll out the breadstick dough into individual sticks and place them on a baking sheet lined with parchment paper.
- 7
- 8
Bake
Bake the breadsticks in the preheated oven until golden brown and cooked through, following the package instructions for time.
