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Restaurants›Leopold's Tavern Kelowna - Bernard›Maple Bacon Crunch (July Breakfast Feature) Recipe

Maple Bacon Crunch (July Breakfast Feature) Recipe

Name: Leopold's Tavern Kelowna - Bernards Maple Bacon Crunch (July Breakfast Feature) Recipe
Cook time: 1 h
Total time: 1 h
Yield: 2 servings
Cuisine: American
Ingredients: 1 pound Chicken breast tenders; 1 cup Maple syrup; 1 tsp Garlic powder; 0.5 tsp Salt; 0.5 tsp Black pepper; 0.5 cup All-purpose flour; 1 large Egg; 1 cup Breadcrumbs; 1.5 cups All-purpose flour; 1 tbs Baking powder; 2 tbs Sugar; 0.5 tsp Salt; 1 cup Milk; 1 large Egg; 0.5 cup Vegetable oil; 4 pieces Bacon strips; 0.5 cup Mayonnaise; 1 tbs Garlic, minced; to taste Salt; to taste Black pepper; 1 large Egg

Inspired by Leopold's Tavern Kelowna - Bernard

Time1h

Serves2

Two maple flavoured chicken tenders between waffles with bacon, garlic mayo and a sunny side egg. Available for dine-in this month only.

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Ingredients

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Chicken Tenders

1 pound Chicken breast tenders

1 cup Maple syrup

1 tsp Watkins garlic powder

1/2 tsp Celtic sea salt

1/2 tsp black pepper

1/2 cup 00 bread flour

1 large Egg

1 cup Breadcrumbs

Waffles

1 1/2 cups 00 bread flour

1 tbs Baking powder

2 tbs sugar

1/2 tsp Celtic sea salt

1 cup Milk

1 large Egg

1/2 cup Tuscany sunflower oil

Bacon and Sauce

4 pieces Bacon strips

1/2 cup Mayonnaise

1 tbs Garlic, minced

to taste Celtic sea salt

to taste black pepper

Egg

1 large Egg

Method

Prepare Chicken Tenders

Marinate Chicken

In a bowl, combine chicken tenders, maple syrup, garlic powder, salt, and pepper. Let marinate for at least 30 minutes.

Coat Chicken

Set up a breading station with flour, whisked egg, and breadcrumbs. Dredge each chicken tender in flour, dip in egg, and coat with breadcrumbs.

Cook Chicken

Fry the chicken tenders in hot oil until golden brown and cooked through, about 5-7 minutes. Drain on paper towels.

Make Waffles

Mix Ingredients

In a bowl, mix flour, baking powder, sugar, and salt. In another bowl, whisk milk, egg, and vegetable oil. Combine both mixtures until just combined.

Cook Waffles

Preheat a waffle iron and pour batter in, cooking according to the manufacturer's instructions until golden brown.

Prepare Bacon and Sauce

Cook Bacon

In a skillet, cook bacon until crispy. Remove and drain on paper towels.

Make Garlic Mayo

In a bowl, mix mayonnaise, minced garlic, salt, and pepper. Adjust seasoning to taste.

Assemble Dish

Stack and Serve

On a plate, place one waffle, top with two maple chicken tenders, add crispy bacon, a dollop of garlic mayo, and top with a sunny side egg. Finish with another waffle on top.

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