Tater Tot Basket Recipe
Crispy outside, soft potato inside and perfectly fried!
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Tater Tots
Preheat the oil in a deep fryer or a large pot to 350°F (175°C).
- 2
Fry the Tater Tots
Carefully add the frozen tater tots to the hot oil, frying in batches if necessary. Fry until golden brown and crispy, about 3-4 minutes.
- 3
Drain the Tater Tots
Using a slotted spoon, remove the tater tots from the oil and drain them on paper towels. Sprinkle with salt and pepper while still hot.
- 4
Assemble the Basket
In a large serving bowl or basket, layer the crispy tater tots. Top with shredded cheddar cheese and sliced green onions.
- 5
Serve
Serve hot with sour cream on the side for dipping.