Jul 14 2026
RestaurantsLazy Dog Restaurant & BarPomegranate Sour Fauxtini Recipe

Pomegranate Sour Fauxtini Recipe

Time30m
Serves1

Housemade zero-proof pomegranate elixir, citrus foam, dehydrated lime, served up

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Ingredients

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Pomegranate Elixir

Citrus Foam

Garnish

Method

Pomegranate Elixir

  1. 1

    Prepare the Elixir

    In a shaker, combine the pomegranate juice, simple syrup, fresh lemon juice, and fresh lime juice. Fill the shaker with ice and shake vigorously for about 15 seconds.

  2. 2

    Strain and Add Sparkling Water

    Strain the mixture into a chilled cocktail glass, then gently top with the sparkling water to maintain the fizzy texture.

Citrus Foam

  1. 3

    Prepare the Foam

    In a separate shaker, combine the egg white (or aquafaba), simple syrup, fresh lemon juice, and fresh lime juice. Dry shake (without ice) for about 20 seconds to create a frothy texture.

  2. 4

    Shake with Ice

    Add ice to the shaker and shake again for another 15 seconds to chill the foam.

  3. 5

    Layer the Foam

    Carefully spoon the citrus foam on top of the pomegranate elixir in the cocktail glass, creating a layered effect.

Garnish

  1. 6

    Garnish the Drink

    Place a dehydrated lime wheel on the rim of the glass as a garnish for presentation.

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