Cuban Sandwich Recipe
Make Cuban Sandwich Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread
Meats
Cheese
Condiments
Butter
Method
Preparation
- 1
Slice the Bread
Start by slicing the Cuban bread lengthwise to create a top and bottom half for the sandwich.
- 2
Layer the Meats
On the bottom half of the bread, layer the roast pork, ham, and salami evenly.
- 3
Add Cheese and Condiments
Place the Swiss cheese on top of the meats, then spread the yellow mustard over the cheese. Add dill pickle slices on top.
Cooking
- 4
Assemble the Sandwich
Place the top half of the Cuban bread over the filled bottom half to complete the sandwich.
- 5
Butter the Outside
Spread the unsalted butter evenly on the outside of the sandwich.
- 6
Grill the Sandwich
Preheat a panini press or skillet over medium heat. Place the sandwich in the press or skillet and cook for about 5-7 minutes or until the bread is toasted and the cheese is melted, pressing down with a spatula if using a skillet.
- 7
Serve
Once toasted, remove the sandwich from the heat, slice it in half, and serve immediately.
