Chai Latte Recipe

Inspired by Lazia

Time15m

Serves2

Make Chai Latte Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Boil Water
In a medium saucepan, bring 2 cups of water to a boil over medium heat.
2
Add Tea and Spices
Once the water is boiling, add 2 tablespoons of black tea leaves (or tea bags) and 1 tablespoon of chai spice mix. Reduce the heat and let it simmer for about 5 minutes.
3
Strain the Tea
After 5 minutes, remove the saucepan from heat. Strain the mixture into a separate container to remove the tea leaves and spices.

4
Heat the Milk
In the same saucepan, add 1 cup of milk and heat it over medium-low until steaming, but not boiling.
5
Combine and Sweeten
Pour the strained tea into the saucepan with the milk. Stir in 1 tablespoon of sugar (or sweetener of choice) and 0.5 teaspoon of vanilla extract. Mix well until combined.

6
Serve Hot
Pour the chai latte into mugs and serve hot. Optionally, sprinkle some extra chai spice mix on top for garnish.