Mojito Recipe

Muddle the Mint

In a sturdy glass, add the fresh mint leaves and granulated sugar. Using a muddler or the back of a spoon, gently muddle the mint leaves with the sugar. This releases the oils from the mint for maximum flavor.

Add Lime Juice

Cut the lime in half. Squeeze the juice of one half into the glass with the muddled mint and sugar. Reserve the other half for garnish. Stir the mixture gently to combine.

Add Rum

Pour the white rum into the glass with the mint, lime juice, and sugar mixture. Stir well to combine all the ingredients.

Add Ice

Fill the glass with ice cubes, leaving some space at the top for the club soda.

Top with Club Soda

Slowly pour the club soda over the ice until the glass is nearly full. This will add fizz and lighten the drink.

Garnish and Serve

Cut the remaining lime half into wedges and place one on the rim of the glass. Optionally, add a sprig of fresh mint for garnish. Serve immediately and enjoy your refreshing Mojito!