Jul 14 2026
Restaurants›Latitude 44›Grilled Salmon Recipe

Grilled Salmon Recipe

Inspired by Latitude 44
Time30m
Serves2

Salmon fillet grilled to perfection with a lemon butter sauce.

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Ingredients

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Salmon

Lemon Butter Sauce

Method

Preparing the Salmon

  1. 1

    Marinate the Salmon

    In a shallow dish, combine olive oil, salt, black pepper, and lemon juice. Add the salmon fillets, turning to coat. Allow to marinate for at least 15 minutes.

  2. 2

    Preheat the Grill

    Preheat your grill to medium-high heat, about 375°F (190°C).

Grilling the Salmon

  1. 3

    Grill the Salmon

    Place the marinated salmon fillets on the grill, skin-side down. Grill for about 6-8 minutes on each side, or until the salmon is cooked through and flakes easily with a fork.

Making the Lemon Butter Sauce

  1. 4

    Prepare the Sauce

    In a small saucepan over medium heat, melt the butter. Add minced garlic and sauté until fragrant, about 1 minute.

  2. 5

    Finish the Sauce

    Stir in the lemon zest, chopped parsley, salt, and black pepper. Cook for an additional minute, then remove from heat.

Serving the Dish

  1. 6

    Serve

    Remove the grilled salmon from the grill and drizzle the lemon butter sauce over the top. Serve immediately.

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