Christmas Dinner Recipe
A festive feast featuring traditional holiday dishes.
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Ingredients
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Appetizers
Main Course
Side Dishes
Dessert
Method
Appetizers
Prepare the Brie
Place the Brie cheese on a serving platter. Drizzle honey over the top and sprinkle with chopped walnuts. Serve with sliced baguette.
Main Course
Roast the Turkey
Place the turkey in a roasting pan and pour chicken broth into the bottom of the pan. Roast the turkey in the preheated oven for about 13-15 minutes per pound, or until the internal temperature reaches 165°F (75°C). Baste the turkey every 30 minutes with pan juices.
Side Dishes
Prepare the Green Beans
In a large skillet, heat olive oil over medium heat. Add trimmed green beans and sauté for about 5-7 minutes until tender. Add sliced almonds, and cook for an additional 2 minutes.
Heat the Cranberry Sauce
Warm the cranberry sauce in a small saucepan over low heat, stirring occasionally until heated through.
Prepare Mashed Potatoes
Prepare mashed potatoes according to your favorite recipe and keep warm until serving. Serve with gravy.
Dessert
Serve the Pumpkin Pie
Slice the pumpkin pie and serve with a generous dollop of whipped cream on top.