Fresh Garden Salad With Rolls & Butter Recipe
Indulge in our vibrant Fresh Garden Salad, bursting with crisp greens, juicy tomatoes, and crunchy cucumbers, all drizzled with a zesty vinaigrette. Accompanied by warm, buttery rolls, this delightful dish is the perfect start to any meal, offering a refreshing balance of flavors and textures that will leave your taste buds dancing.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Vegetables
Wash and dry the mixed greens thoroughly. Halve the cherry tomatoes, slice the cucumber and red onion thinly, and julienne the carrot.
- 2
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.
- 3
Combine Salad Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and carrots.
- 4
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine.
