
Graziano Italian Hot Sausage Recipe
Graziano Brothers sausage patty, provolone, toasted bun
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Ingredients
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Ingredients
Method
Instructions
- 1
- 2
Toast the Buns
While the sausages are cooking, split the hamburger buns and toast them in the skillet until golden brown.
- 3
Add Provolone
During the last minute of cooking the sausage, place a slice of provolone cheese on top of each sausage link to melt.
- 4
Assemble the Sandwich
Once the sausages are cooked and the cheese is melted, place each sausage on a toasted bun. Top with fresh basil leaves, and sprinkle with red pepper flakes, salt, and pepper to taste.
- 5
Serve
Serve immediately while hot.

